FUL Foods is an impact-led innovation company on a mission to help a new generation of consumers reduce their carbon footprint… by improving their health and satisfying their cravings. The team has developed a trademarked carbon negative ingredient ('FUL') featuring key protein and immune boosting nutrients from microalgae. FUL Foods’ first product, a soft drink, employs technological advances in microalgae stability, bioassimilation and digestibility, and offers significant health benefits.
